A Chef from Spain Taught Me How To Perfectly Cook Cod 3 Different Ways
A chef from Spain, shares his secrets on how to perfectly cook cod in three delicious ways: pan-fried, pan-seared, and pan-grilled (a la plancha). These methods are all surprisingly easy…
Read more »STOP Burning Your Fish! The One Thing You’re Doing Wrong
When frying fish, don’t rush into the pan first! Here’s a Chinese trick (The Fried Fish Will Not Stick to the Pan and Won’t Break the Skin) Ah, the allure…
Read more »